Pastry (Panettoni & Pandori)

Discover the Classics Collection – Panettone & Pandoro

Rooted in the rich tradition of Veronese haute pâtisserie, our Classics collection brings you the timeless elegance of Italy’s most iconic holiday pastries — Panettone and Pandoro.

Panettone

Originally from Milan, Panettone is a tall, dome-shaped sweet bread celebrated for its soft, fluffy texture and rich flavor. Naturally leavened over time and enriched with butter, it's delicately studded with raisins and candied orange peel. Every bite captures the festive spirit with a balance of sweetness and aromatic complexity.

Pandoro

A star-shaped treasure from Verona, Pandoro is beloved for its golden hue, delicate vanilla fragrance, and luxuriously soft crumb. Free of fruit or nuts, it's a pure expression of refined simplicity. Lightly dusted with powdered sugar to evoke snow-covered peaks, it’s an elegant holiday indulgence.

Crafted using time-honored recipes passed down through generations, our Panettoni and Pandori are more than just desserts — they are symbols of celebration. Each is elevated with artisan creams made from the world’s finest ingredients and presented in elegant packaging, perfect for gifting or savoring with loved ones.